Jersey is renowned for its amazing local produce and a visit to the island is the perfect opportunity to taste them at their full flavour. The best restaurants in Jersey make the most out of the fresh ingredients and serve them up in unique ways that will make you savour every mouthful. The big 4 ingredients that Jersey prides itself upon are oysters, lobster, Jersey Royal potatoes and the meat from Jersey cows. Whatever cuisine you fancy, one of Jersey’s many restaurants will have the perfect plate waiting for you.
Here is a roundup of the best restaurants on the island featuring a wide range of cuisines from across the world. Whatever your appetite and mood, you’ll be sure to find the perfect places to eat in Jersey to indulge in what it has to offer.
Samphire Restaurant is a luxurious Michelin Star restaurant in the heart of Jersey’s capital. Once you taste some of the delicious fares from the menu, you’ll understand why Samphire is one of the best restaurants on the island. Head Chef, Tom Radiguet uses his incredible skill and experience to make the most out of fresh Jersey produce to create plates filled with fantastic flavours.
The restaurant itself is beautiful with several different rooms to dine in including a glorious all-weather outdoor terrace. On the menu, you can expect to find the likes of crab and scallop thermidor, beef bourguignon, and truffle mac and cheese.
Price: Fine Dining
Location: 7-11 Don Street, JE2
Nestled in The Club Hotel and Spa, Bohemia Restaurant is a Michelin Star restaurant that has held its reputation for 16 years. The Head Chef, Callum Graham has created a selection of seasonal menus based on the amazing ingredients that Jersey has to offer and once you taste the first forkful, you’ll be swept away.
On the menu, there’s braised short rib of Jersey beef, crab ravioli, as well as an indulgent guinea fowl and foie gras terrine with Jerusalem artichoke textures. The restaurant itself has an easy-going relaxed yet sophisticated atmosphere with a lively cocktail bar, intimate dining area and tranquil outdoor terrace.
Price: Fine Dining
Location: The Club Hotel and Spa, Green Street, JE2
Not only is Longueville Manor a beautiful 5-star hotel, but it also holds a Michelin Star restaurant where head chef, Andrew Baird uses ingredients freshly grown in their own kitchen garden combined with produce from the surrounding areas to make sublime dishes that will tantalize your taste buds.
The restaurant itself is set in a gorgeous 15th century room with gorgeous oak paneling, as well as a stunning garden room that looks out onto the hotel’s grounds. The menu caters for all appetites and you’ll find delicious options such as hake, lobster thermidor and spicy vegetarian curry.
Price: Fine Dining
Location: Longueville Road, JE2
Café Spice serves up the finest Indian and Bangladesh cuisine with dishes stretching much further that your typical tandoori, dhansak and kormas. The restaurant prides itself on its house specialties where you’ll be able to experience true south Asian flavours such as Kemma Koffa Bangla - spicy meat balls in a blend of fresh chilli and onion sauce, and Syleti Singla - freshly marinated BBQ chicken cooked in a lemon and pepper sauce.
The restaurant is often busy creating a lively atmosphere and aromas of gorgeous herbs and spices around the dining room. On your visit, you’ll have the option of choosing from a set menu or selecting specific dishes from the menu to suit your tastes. If you have trouble deciding, the server will be happy to talk you through the menu and any recommendations for a truly unforgettable dining experience.
Price: Moderately priced
Location: Kensington Place, JE2
Sumas is a Michelin Star restaurant in a gorgeous whitewashed building situated on Gorey hill looking over the east coast of the island. The first thing to note about Sumas is the beautiful terrace looking over Gorey Harbour where you can sit back and watch the stunning boats bobbing back and forth in the water.
As you might expect from its location, Sumas has a grand selection of seafood on the menu including oysters, lobster and halibut. For meat lovers, you’ll find Jersey steaks, guinea fowl and venison, as well as vegetarian delights like roasted prince squash with confit tomatoes. To put the cherry on top of a perfect meal, you can finish off with one of the restaurant’s delicious homemade macarons.
Price: Fine dining
Location: Le Mont de Gouray, JE3
The Terrace at L'Horizon Beach Hotel & Spa boasts spectacular views of St Brelade’s Bay and offers an unrivalled al fresco dining experience in Jersey during the summer months. Fitted with a retractable roof with integrated lighting and heating, The Terrace allows for comfortable outdoor dining in any climate, against a backdrop of the ocean waves.
Executive Head Chef, Andrew Soddy and his team have created a special menu designed to be enjoyed in one of the most picturesque locations in Jersey. The menu showcases fresh ingredients locally sourced from the lush island landscape and the clean clear waters which surround it. Along with a range of delicious dishes for meat lovers, pescatarians and vegetarians, there are a variety of vegan options.
The L’Horizon seafood platter is famed in Jersey, a mouth-watering dish designed to be shared for two with whole Jersey lobster, Jersey scallops, locally caught sea bream, mussels à la crème, Jersey oysters, Jersey crab, foraged sea herbs and samphire, served with a selection of sauces.
Price: Moderately priced
Location: La Route de la Baie JE3
Tassili Restaurant is the house restaurant of The Grand Jersey Hotel and Spa in St Helier with magnificent views looking out over the sea. You could start off your Tassili experience with some carefully crafted cocktails in the gorgeous Champagne Lounge before going on into the dining room where you’ll be greeted with the gorgeous views through the large windows.
The menu has a variety of dishes on offer that appeal to all appetites, whether that’s the wild turbot and Scottish venison from their £75 tasting menu, or the crab combava and saffron risotto from their 3-course grazing menu. The restaurant prides itself on its well-thought out wine pairing, and you can choose this as an addition to your meal for an extra £45 per person.
Price: Fine dining
Location: The Grand Jersey Hotel and Spa, The Esplanade, JE2
Moitas Bistro is a unique sea-facing bistro that combines fresh and local island ingredients with a Portuguese twist. The menu is full of exciting spices and flavours such as “Gambas com Limão e Alho”, prawns with lemon and garlic; “Chouriço Assado”, grilled Portuguese chorizo sausage, and “Bife com Molho de Pimenta e Natas”, prime beef steak in a black pepper and cream sauce.
The location of the restaurant looking over the sea makes it ideal for watching the waves on a stormy day whilst warming up with some delicious food. Or when the sun is out, you can simply watch the charming stillness of the water on the golden sands.
Price: Moderately priced
Location: Le Havre des Pas, St Helier JE2
The Tides Restaurant is part of the Somerville Hotel, one of the longest-running hotels on the island. The restaurant oozes Victorian charm with its architecture and décor and boasts stunning views over St Aubin’s Harbour. Their modern menu celebrates traditional British flavours with fresh seafood and local ingredients.
There is a wide selection of meat, fish and vegetarian dishes to pick from, and you’ll find a few options that are a little ‘out of the box’ such as butternut squash panna cotta, venison bolognaise croquettes, and field mushroom kiev. From the moment you step into the restaurant, you’ll be amazed by the attentive service, spectacular views and delicious food.
Price: Moderately priced
Location: Somerville Hotel, St Aubin JE3
Bistro Rosa is one of the places to eat in Jersey where you’ll find yourself going back to time and time again. It is hidden within the fish market on Beresford Street, so is not immediately obvious to spot, but those who know where it is make the most out of it, making it worth booking a table.
As you can expect from its location, Bistro Rosa is the place to go for seafood. The small dining area creates a cosy and friendly ambience with all guests sharing the same appreciation for tasty, fresh food. At Bistro Rosa, you’ll enjoy the freshest fish in St Helier including lobster, seabass, monkfish and turbot, as well as a few meaty options for those who fancy something different.
Price: Moderately priced
Location: Beresford Street, St Helier JE2
Although Jersey is miles away from Italy, you can still find authentic Italian cuisine with homemade pizzas and pastas along with fresh meat and seafood. There are so many Italian restaurants Jersey has to offer that lovers of Italian cuisine will have to arrange their time carefully to visit them all.
Bollywood Bytes is Jersey’s answer to authentic Indian cuisine with dishes on the menu that are specialties from various regions across India. Chef Manvinder Singh has 19 years of experience in the kitchen and his passion for flavour combined with his enthusiasm for recreating the authentic tastes of India mean that every dish you have will be crafted and cooked to perfection. On the menu, you can expect to find classic dishes such as bombay aloo, balti and masala.
Price: Budget friendly
Location: The Parade, JE2
Café Spice is a gem located in the centre of St Helier with its positioning ideal for a pre or post theatre meal. The Indian and Bangladesh cuisine is truly authentic with its enticing flavours really making the dishes second to none. The wide range of options on offer means that those with all spice preferences will be able to find something to suit their taste with vegetarians also having a plentiful array of dishes to choose from.
Price: Moderately priced
Location: Kensington Place, JE2
Saffrons is a delicious Indian restaurant nestled in the Hotel de France on St Saviour’s Road. The restaurant prides itself on combining the traditional Indian flavours and spices with the fresh, local ingredients to create a healthy and light dining experience. You’ll find on the menu dishes containing local line-caught scallops, vegetables from Jersey farms and seabream right from the Jersey waters, all cooked in an authentic Indian style whether that be in the clay oven or on the hob.
Price: Moderately priced
Location: St Saviour’s Road, JE1
Indian Ocean is a modern yet traditional Indian restaurant where it’s plain interior décor creates the perfect clean palate for tasty and flavoursome cuisine. Due to its exceptional reputation, you’ll find it will be busy with locals and repeat visitors so it is definitely worth booking a table to avoid disappointment. You’ll find all the favourites here with their own unique Indian Ocean twist to create an unforgettable experience you’ll want to have again.
Price: Budget friendly
Location: La Motte Street, JE2
Jaipur is Jersey’s answer to an authentic Indian fine-dining experience where traditional Indian methods are fused with contemporary cooking techniques to create dishes full of flavour. On the menu, you’ll find a wide range of curries, tandooris and biryanis to choose from, as well as a fantastic array of rice, breads and sides to compliment your meal.
Price: Budget friendly
Location: Esplanade, JE2
St Aubin’s Bay is a beautiful natural harbour town on the south of the island, and it is truly a must-see upon your visit to Jersey with its gorgeous cobbled streets, historic architecture, and fantastic panoramic views. There are many restaurants in St Aubin Jersey, to choose from where you’ll find delicious food cooked with that special island charm.
Sumas is a restaurant based in a gloriously unique whitewashed building, with a large outdoor terrace (heated for the cooler days) where you can enjoy gorgeous views over Gorey Harbour.
The Kitchen is a welcoming and friendly café on the main village road of Gorey.
Jersey Crab Shack is a popular chain on the island, with branches also in St Helier and St Brelade.
The Seascale is a friendly and welcoming restaurant looking over the harbour, with a wide range of food choices on the menu, perfect for fussy eaters!
The Dolphin Grill and Bar is part of the Dolphin Hotel and provides a fun dining experience in a welcoming and lively environment.
St Helier, the glorious capital of the island, is where you’ll find many restaurants all within close proximity to choose from. The restaurants in St Helier have a range of different cuisines on offer including Italian, French and Indian. Whatever type of food you’re looking for, you’ll find it amongst the beautiful streets of the city. Discover some of the best places to eat in St Helier below.
Jersey as an island makes it a haven for seafood lovers with the sea around every corner. You can guarantee that whatever seafood you opt for in Jersey is fresh and locally sourced.
Jersey is a great place to take the family for an island escape with so many child-friendly attractions and things to do that are fun for every age! All restaurants in Jersey are happy for youngsters to come in, but there are a few which have a specific kid’s menu, as well as a few extra touches to make the children feel right at home!
The Hungry Man is a fun and friendly kiosk that looks over Rozel Bay. It is the perfect place to grab a bite to eat during your Rozel visit, and its extensive menu is bound to have something warm and delicious that all members of the family will enjoy. The menu offers fresh Jersey beef burgers as well as vegetarian alternatives or a lighter options of Jersey cream teas and ice-creams. On a sunny day you can sit out on the benches and watch the boats bob around in the sea, or if there’s a drizzle, you can pop inside and find shelter from the rain.
Price: Budget friendly
Location: La Brecque de Nord Havre de Rozel, JE3
Café Ristaurante Italia is a traditional welcoming Italian and is one of the most down-to-earth and friendly restaurants in St Helier. Tucked in at Colombia Court, this restaurant isn’t directly on the high-street, but its popularity and good food means that it is still busy, and booking is a must! On the menu you can find authentic homemade pastas and pizzas for under £10, and delicious meat and fish for under £20. The homemade desserts are also a specialty to be tried, especially the banana split or apple pie – maybe two spoons might help?
Price: Budget Friendly
Location: La Colomberie, JE2
Aromas is a fun and family-friendly restaurant in St Helier, serving up delicious and local meat, fish and vegetarian dishes. For younger children, there is a separate menu with mini sausages, chicken goujons and even a minute steak so even the youngsters can get their Jersey steak fix. Of course, no family meal out is complete without dessert, and Aromas offers up the best of what Jersey has to offer in terms of ice cream, brownies and cheesecakes.
Price: Budget friendly
Location: Kensington Place, JE2
El Tico on the west of the island is a fun and friendly cantina-style diner where you can pick up breakfast, lunch and dinner all on the same day! It is perfect for long beach days where you just need somewhere to sit and relax with some delicious food and drink to keep the whole family’s energy levels up. The menu is widely varied and includes options such as pancakes, calamari and nachos, as well as goats cheese salads, beef burgers and chili con carne. For youngsters there is a separate menu, and the menu is so diverse you’ll be able to find something for everyone, no matter how fussy!
Price: Budget friendly
Location: La Grande Route des Mielles, JE3
The Muddy Duck is a family-friendly restaurant tucked away on Le Boulevard in the centre of St Aubin. The granite style restaurant welcomes you with an al fresco terrace to soak in the sun when the weather allows. You’ll find brilliant Jersey seafood on the menu, as well as fresh island meat and vegetables and a select menu for youngsters where smaller appetites can still try out some of the wonderful food Jersey has to offer including cod goujons and steamed moules.
Price: Moderately priced
Location: Le Boulevard, St Aubin, JE3
Although Jersey’s position makes it a hotspot for fresh seafood, the plush farming lands mean that the island also boasts plenty of homegrown vegetables, varying with the seasons to create delicious vegetarian and vegan dishes.